Hojicha , Kyushu
Green tea ❘ Grilled rice ❘ Organic
- Roasted organic Japanese green tea
- Notes boisées et fumées
- Parfait avec repas, faible en caféine
- Roasted Japanese green tea*
- *Organically grown ingredients
Mix all our bulk recipes and benefit from a discount of up to 25%:
-15% off purchases of 200g or more, 20% off purchases of 300g or more, 25% off purchases of 500g or more*.
Choose your format :
Bulk 300g
Bulk 500g
Choose your format :
Bulk 300g
Bulk 500g
Breathtaking landscapes worthy of the finest travel journals! This is what you can expect on the island of Kyushu in Southwest Japan. With its tropical climate, the so-called “volcano island” offers ideal conditions for growing organic Japanese green tea.
But that’s not all! Near the city Kagoshima, the locals have developed an incredible technique… With a few deft movements, they transform regular green tea from the last harvest into a bold, punchy beverage. Their secret is to roast the tea leaves at a high temperature! This turns them a beautiful brown and offers a woody flavor with smoky notes when brewed. A true delicacy!
*Organically grown ingredient
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