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Vanilla tea and infusion

Indulgent and comforting, vanilla enhances both teas and herbal teas, bringing a sweet and subtly woody touch.

Bestseller Organic Prince Vladimir®Organic Prince Vladimir®
+ 6 variantes

Organic Prince Vladimir® – 100 g tea-filled tin

Black tea Earl grey • Citrus • Vanilla • Organic

Price list16,50 €
Vanilla RooibosVanilla Rooibos
+ 6 variantes

Vanilla Rooibos – 100 g tea-filled tin

Herbal tea • Rooibos • Vanilla • Red tea • Organic

Price list15,50 €
 Vanilla - Apple - Caramel tatin Vanilla - Apple - Caramel tatin

Vanilla - Apple - Caramel tatin

Herbal Tea Rooibos • Apple • Caramel • Vanilla

Price list5,90 €

Derived from the pods of the Vanilla planifolia orchid, vanilla is renowned for its sweet, sugary and slightly woody fragrance. In tea, it acts as a natural flavour enhancer: it softens the sometimes tannic notes of black teas, adds roundness to green teas and elevates blends of plants and spices

Why choose a vanilla tea or infusion?

Vanilla tea is particularly appreciated for its comforting character. It is the perfect companion for moments of relaxation, indulgent breaks or the end of the day when you are looking for a warming drink without too much sugar.

Vanilla also pairs perfectly with many ingredients such as caramel, chocolate, cinnamon, red berries, citrus fruits and coconut. This aromatic richness makes it an essential ingredient in the most indulgent blends.

Vanilla is also appreciated for its ability to soften the more intense flavours of black tea, green tea or spice blends. It adds roundness on the palate and creates harmonious pairings with ingredients such as cinnamon, rooibos, apple, citrus fruits or caramel.

Our selection of vanilla teas

At Kusmi Tea, vanilla features in several iconic recipes. Discover our selection of vanilla teas such as prince vladimir as well as vanilla infusions and vanilla rooibos, ideal for lovers of fragrant, refined drinks.

The benefits of vanilla

Beyond its irresistible fragrance, vanilla has been appreciated for centuries for its natural antioxidant properties. Its soothing scent contributes to wellbeing by bringing a feeling of comfort and relaxation. It naturally contains compounds such as vanillin, responsible for its distinctive fragrance, which contributes to a unique sensory experience.

Naturally used to flavour foods, it also helps reduce added sugar while retaining an indulgent flavour. Consumed in moderation, vanilla fits perfectly into a balanced diet.

In caffeine-free infusions, vanilla is particularly sought after for evening tastings. Paired with plants or rooibos, it creates indulgent, comforting recipes to enjoy before bedtime.