Flavoured tea

Flavored tea & scented tea: when tea reinvents itself

Flavored tea has something almost magical: it takes a tea leaf – already full of history, terroir, know-how – and invites it to tell a new story. Fruits, flowers, spices, zests… each blend is an encounter, a surprise, a moment in its own right.

This is precisely what appeals to both the curious and the connoisseurs: there is not one flavored tea, there are a thousand. And each responds to a different desire, a time of day, a mood.

Endless diversity to explore

Every recipe says something — and there's something for every mood, every moment, every season.

The green tea flavored remains a safe bet for those who like lightness. Its natural freshness goes wonderfully with fruits, flowers or vegetal notes. Hot in winter, cold infused in summer, it fits easily into a well-being routine.

The fruit tea is undoubtedly the most universal. Strawberry, raspberry, mango, peach, red fruits... these blends are delicious, colorful, immediately seductive, while often revealing a beautiful aromatic complexity.

Citrus teas play an invigorating and sunny score. Lemon, bergamot, orange, grapefruit or mandarin bring liveliness and energy, with an acidity always tempered by a real roundness.

Floral teas are aimed at palates seeking delicacy. Pink, jasmine, lavender, hibiscus or orange blossom perfume the cup with an airy subtlety, as beautiful to look at as to taste.

The spicy teas warm and envelop. Cinnamon, ginger, cardamom, pepper or cloves bring depth and warmth, particularly appreciated in autumn and winter. Chai is its most emblematic expression.

Flavored black tea is aimed at lovers of character. Spices, ripe fruits, vanilla or caramel make up generous and comforting recipes, just like the essential Earl Grey.

Gourmet teas evoke the pleasures of pastry: vanilla, caramel, chocolate, almond, speculoos... A sweet treat in a cup, ideal for a sweet break without excess.

Selected ingredients, not randomly assembled

A quality scented tea begins with leaves selected for their finesse and their ability to absorb aromas without denaturing. Dried fruits, petals, spices and zest are integrated with measure, to enrich without masking.

The best blends favor natural aromas, guaranteeing a fair balance and a flavor which gradually unfolds in the mouth, without artifice.

How to choose your flavored tea?

The right question is not “what is the best flavored tea?” » but rather: for what moment, for what desire?

1. Morning: freshness and liveliness — citrus teas, flavored green teas.
2. In the afternoon: sweetness — fruity, floral teas, rounder blends.
3. In the evening: relaxation — gourmet mixtures, rooibos, infusions without caffeine.

Certain flavored teas also lend themselves perfectly to cold infusion: lighter, more thirst-quenching, they offer a new interpretation of flavors.

A pleasure to make your own

Flavored tea is above all an invitation to explore, to vary pleasures according to the seasons and desires. Accessible and creative, it embodies a modern approach to tea, conceived as a living sensory experience.

Browse our selection of flavored teas and indulge in the rich flavors available.